Regarding cocktails, the Moscow Mule is one of the most famous drinks ever. Many cocktail lovers love this standard drink, which is served in a copper mug that makes it stand out.
Ever think about the magic behind this well-known drink, though? What exactly are the ingredients in a Moscow Mule that make it so tasty and refreshing?
In this article, we will take this fantastic drink apart and show you what makes it unique.
How Do You Make A Moscow Mule?
A Moscow mule is a famous drink that has been around since the 1940s. It is made with ginger beer and vodka. The bucks family of drinks includes this one. Bucks are made with booze, ginger ale or ginger beer, and citrus juice. That’s why the drink is also called a vodka buck.
The following are the things you’ll need to make a Moscow Mule.
There is a Russian alcoholic drink called vodka that is made by
processing rye, wheat, or potatoes.
- Fresh Lime Juice
Getting lime juice from squeezing a lime is how you get fresh lime
- Ginger beer
Ginger beer is a fizzy drink made from ginger and syrup.
Vodka is needed to make a Moscow Mule because it gives the drink a strong flavor. Vodka has a light flavor that is often like an apparent grain. Vodka has 87 calories and a 40% alcohol content. Lots of good vodkas can be used to make a Moscow Mule. Some examples are Absolut Elyx, Stolichnaya Vodka, Smirnoff No. 22, Tito’s, Russian Standard Gold, Belvedere Ginger Zest, CH Vodka, Humboldt Organic, and Smoke Lab Aniseed.
Fresh Lime Juice
For the drink to have a sour kick, you need lime juice that has just been squeezed. Limes are very acidic, so freshly squeezed lime juice tastes sour. Twenty milliliters of fresh lime juice has five calories.
For a Moscow Mule to taste good, you need ginger beer, which gives the drink a strong, spicy ginger flavor. It’s a fizzy drink that tastes like solid ginger and ends with a spicy kick. Ginger beer has 16 calories per ounce and no booze.
What Are The Other Ingredients?
Even though the main ingredients can’t be changed, some Moscow Mule variations add extra ingredients to complicate the drink. Some of these are:
Putting a sprig of fresh mint leaves on top of the drink makes it look better and gives it a pleasant, refreshing smell that goes well with the other tastes.
If you want to try something new, vodka with a taste can be used to make a Moscow Mule. You can add flavours like citrus, berries, or even jalapeño to the drink to make it taste even better.
A few drops of aromatic bitters can make the Moscow Mule more interesting. This is a very common addition for some modern takes on the drink.
What To Do?
- A Moscow Mule mug or highball drink should be filled with ice first. Then, the vodka and lime juice should be added.
- The ginger beer should be on top.
- Put a lime wheel on top.
How Does The Moscow Mule Come In Different Forms?
The Kentucky Mule, the Mexican Mule, the Gin Mule, the Dark and Stormy, the Mezcal Mule, the Irish Mule, the Watermelon Mule, and the Apple Cider Mule are all different kinds of the Moscow Mule. The bartender should switch out the vodka for tequila, gin, whiskey, or rum to make the Moscow Mule more interesting.
Why Should You Only Use A Copper Mug For A Moscow Mule?
Copper mugs are often used to serve Moscow mules because they make the drinks seem even colder and more refreshing. This is because copper is a good conductor of heat and cold quickly.
Even though the copper in your mug doesn’t make the drink colder, it does make it feel colder than if you were drinking it from a regular glass or mug.
What Does Moscow Mule Taste Like?
These drinks are strong, sweet, and spicy. The ginger beer fizz, the vodka punch, and the cold copper mug all work together to make a great drink.
The simple but energizing mix of ingredients in a Moscow Mule makes it a classic drink. This drink is unique because it has vodka, ginger beer, and fresh lime juice. The Moscow Mule is an excellent drink for any event, whether you’re an experienced bartender or just like drinking cocktails for fun.
Thanks for reading the article.